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Stromboli


Stromboli Recipe

Ingredients:
  • 1 14.5-ounce can whole peeled tomatoes, undrained
  • 1/2 teaspoon dried oregano
  • 1 kosher salt
  • 8 ounces 1-pound package pizza dough (thawed, if frozen)
  • 2 cups fresh mozzarella, sliced, or 4 ounces shredded provolone
Directions:
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