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Streusel


Streusel Recipe

Ingredients:
  • ½ cup (100 grams) light brown sugar, packed
  • ½ cup (100 grams) granulated sugar
  • 1 cup (140 grams) unsifted all purpose flour
  • 4 ounces (1 stick) unsalted butter, room temperature
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 209kcal (10%)
Total Fat 9g (14%)
Saturated Fat 6g (29%)
Cholesterol 24mg (8%)
Total Carbohydrate 30g
Dietary Fiber 0g
Sugars 20g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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