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Strawberry-mallow cheesecake


Strawberry-mallow cheesecake Recipe

Ingredients:
  • 7 sheets leaf gelatine
  • 500g strawberries , plus a few extra small ones, halved, to serve
  • 100ml milk
  • 250g tub ricotta
  • 140g caster sugar
  • 300ml double cream
  • 200g bag pink and white marshmallows , snipped into quarters or use mini ones
  • icing sugar , for dusting
  • 175g cold butter , chopped
  • 200g plain flour
  • 85g caster sugar
  • little sunflower oil , for the tin
Directions:
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