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Strawberry cream roulade


Strawberry cream roulade Recipe

Ingredients:
  • 250ml milk
  • 1 vanilla pod
  • 3 large egg yolks
  • 50g caster sugar
  • 1 rounded tbsp plain flour
  • knob of butter
  • 1 tsp each cornflour , white vinegar and vanilla extract
  • 4 large egg whites
  • 100g caster sugar
  • 100g icing sugar , plus a little extra
  • 150ml tub double cream
  • 450g strawberries , sliced
Directions:
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