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Strawberry Sundaes with Prosecco Sabayon


Strawberry Sundaes with Prosecco Sabayon Recipe

Ingredients:
  • Nonstick vegetable oil spray
  • 1 cup sliced almonds
  • 1 tablespoon light corn syrup
  • 2 tablespoons sugar
  • 4 cups sliced fresh strawberries (about 16 ounces), divided
  • 4 tablespoons sugar, divided
  • 3 tablespoons Prosecco or other sparkling wine
  • 1/2 cup chilled heavy whipping cream
  • 4 large egg yolks
  • 1/4 cup sugar
  • 1/2 cup Prosecco or other sparkling wine
  • 2 pints strawberry sorbet
Directions:
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