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Strawberry Shortcakes in a Jar
- 1/4 cup honey
- 1/2 ounce Triple Sec
- 1 teaspoon vanilla extract
- 1 pound strawberries, hulled and sliced
- 1 cup whole wheat pastry flour
- 1/2 cup whole wheat all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/4 buttermilk
- 4 tablespoons butter, melted
- 1 tablespoon honey
- 1 egg
- 1 can, full-fat coconut milk, refrigerated overnight
- 2 tablespoons confectioner's sugar
Directions:View on Back to Her Roots
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