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Strawberry Shortcake Updated

Strawberry Shortcake Updated Recipe

  • cooking spray
  • 1 1/2 cups graham cracker crumbs
  • 4 eggs at room temperature, separated
  • 1/2 cup honey
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 green cardamom pods, crushed
  • 1 whole clove, crushed
  • 1 tablespoon white sugar
  • 1/2 cup red Zinfandel wine
  • 2 tablespoons lemon juice
  • 1 pound fresh strawberries, quartered
  • 1 cup cold heavy cream
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 247
Total Fat 12.2g
Saturated Fat 6.3g
Cholesterol 117mg
Sodium 295mg
Total Carbohydrate 30g
Dietary Fiber 1.4g
Sugars 21.6g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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