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Strawberry, Mascarpone and Marsala Budini
- 1 8-ounce container mascarpone cheese
- 6 tablespoons sweet Marsala (preferably imported)
- 3 tablespoons whipping cream
- 3 tablespoons sugar
- 3 cups sliced hulled strawberries (about 15 ounces)
- 2 1/4 cups coarsely crumbled amaretti cookies (Italian macaroons; about 4 1/2 ounces)
Directions:View on Bon Appetit
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