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Strawberry Ice Cream


Strawberry Ice Cream Recipe

Ingredients:
  • 1 quart fresh strawberries, hulled
  • 1 1/2 cups heavy cream, divided
  • 3/4 cup white sugar
  • 3 egg yolks
  • 3 tablespoons light corn syrup
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 390
Total Fat 24.5g
Saturated Fat 14.5g
Cholesterol 184mg
Sodium 34mg
Total Carbohydrate 42.7g
Dietary Fiber 2g
Sugars 32.8g
Protein 3.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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