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Strawberry Cream Roll
- 3 eggs
- 1 cup white sugar
- 1/3 cup hot water
- 1 teaspoon vanilla extract
- 1 cup sifted all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup confectioners' sugar for dusting
- 1 cup fresh strawberries
- 1 cup heavy whipping cream
- 1 teaspoon unflavored gelatin
- 1 tablespoon white sugar
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|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 7g|
|Saturated Fat 4g|
|Total Carbohydrate 24g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|