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Strawberry Coffee Cake from Smucker's®
- Crisco® Original No-Stick Cooking Spray
- 1 1/2 cups Pillsbury BEST® All Purpose Flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/8 teaspoon ground nutmeg (optional)
- 1/2 cup Crisco® All-Vegetable Shortening*
- 1/3 cup milk
- 1 large egg
- 3/4 cup Smucker's® Sugar Free Strawberry Spoonable Ice Cream Topping
- 1/3 cup finely chopped walnuts
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 16.1g|
|Saturated Fat 3.6g|
|Total Carbohydrate 32.9g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|