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Strawberry-Vanilla Swirled Frozen Pops
- 1 pound strawberries, hulled and halved
- 1/2 cup sugar
- 2 teaspoons fresh lemon juice
- 2 pints premium vanilla ice cream
- Equipment: 12 (1/3-cup) ice pop molds or 12 paper cups and 12 wooden sticks
Directions:View on Epicurious
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