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- 1 Tenderflake® Frozen Deep Dish Pie Shell, thawed
- 1 cup sliced fresh strawberries (1/4 inch/5mm)
- 1 cup sliced fresh rhubarb (1/2 inch/1 cm)
- 1 teaspoon orange zest
- 2 tablespoons all purpose flour
- 1/4 cup granulated sugar
- Pinch of salt
- 1 egg, lightly beaten (optional)
- 2 teaspoons coarse or demerara sugar (optional)
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 10.2g|
|Saturated Fat 4.2g|
|Total Carbohydrate 26.9g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|