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Strawberry-Rhubarb Crisps with Cardamom and Nutmeg


Strawberry-Rhubarb Crisps with Cardamom and Nutmeg Recipe

Ingredients:
  • 1/2 cup old-fashioned oats
  • 1/2 cup all purpose flour
  • 1/2 cup (packed) golden brown sugar
  • 1/3 cup sliced almonds
  • 1/4 teaspoon ground nutmeg
  • Generous pinch of salt
  • 6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
  • 5 cups 1/2-inch-thick slices fresh rhubarb (from about 2 pounds)
  • 2 cups halved strawberries
  • 3/4 cup sugar
  • 1/3 cup orange juice
  • 2 tablespoons all purpose flour
  • 1 1/2 teaspoons grated orange peel
  • 1/2 teaspoon (scant) ground cardamom
  • 1/4 teaspoon ground nutmeg
  • Sweetened whipped cream
Directions:
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