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- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1 1/2 tablespoons vanilla sugar
- 1 cup all-purpose flour
- 1/2 cup potato flour
- 1 drop red food coloring, or as needed (optional)
Directions:View on All Recipes
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 5.2g|
|Saturated Fat 3.2g|
|Total Carbohydrate 6.7g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|