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Stout bread


Stout bread Recipe

Ingredients:
  • , for greasing vegetable oil
  • 200g/7oz plain flour
  • 2 tsp bicarbonate of soda
  • 1 tsp salt
  • 550g/1lb 4oz wholemeal flour
  • 2 tbsp dark brown sugar
  • 300ml/ pint stout
  • 220ml/8fl oz buttermilk
Directions:
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