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Stir-fried Asian greens


Stir-fried Asian greens Recipe

Ingredients:
  • oil
  • 2cm piece ginger , sliced
  • 1 garlic clove , sliced
  • 250g mixed greens: pak choi (bok choy), gai lan, choy sum broccoli, spring greens, trimmed and halved if large
  • 2 tbsp stock (or water)
  • sesame oil
  • soy sauce
  • rice , to serve
Directions:
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