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Stir fry of green peas with grilled salmon
- 3 tbsp sunflower oil
- tsp cumin seeds
- 300g frozen peas
- a pinch of sugar
- 3 tbsp desiccated coconut
- 4 salmon fillets , each about 175g/6oz
- 5 tbsp natural yogurt
- minted and buttered new potatoes , to serve
Directions:View on BBC Good Food
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