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Stir Fry with Mushrooms


Stir Fry with Mushrooms Recipe

Ingredients:
  • 1 cup cold water
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon corn starch
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon toasted sesame oil
  • 1/2 teaspoon Asian chili paste (optional)
  • 1 tablespoon peanut oil
  • 4 cups bite size broccoli florets (about 1/2 head)
  • 1 red bell pepper sliced thin
  • 12 button mushrooms halved if small or sliced if large
  • 1 tablespoon chopped fresh ginger root
  • 2 garlic cloves chopped
  • 1 small head coarsely chopped bok choy (about 2 cups chopped)
  • 1 cup snow peas trimmed
  • 1 bunch scallions root and 1 inch of green part trimmed and discarded, remainder cut diagonally into one inch pieces
  • 1/2 cup bean sprouts
Directions:
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