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Stir Fried Bok Choy

Stir Fried Bok Choy Recipe

  • 1 large head bok choy
  • 1 tablespoon grapeseed oil
  • 1 tablespoon butter
  • 1 onion, sliced
  • 1/3 cup cashews
  • 3 cloves garlic, minced
  • 1/2 teaspoon Chinese five-spice powder, or more to taste
  • 1 pinch white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 164
Total Fat 11.9g
Saturated Fat 3.3g
Cholesterol 8mg
Sodium 99mg
Total Carbohydrate 12.8g
Dietary Fiber 2.5g
Sugars 4.6g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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