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Stir-Fry Chicken with Snow Peas


Stir-Fry Chicken with Snow Peas Recipe

Ingredients:
  • 1 pound snow peas
  • 2 whole chicken breasts, boned but with skin left on
  • 2 tablespoons cornstarch
  • 3 tablespoons dry sherry
  • 8 to 10 large dried black mushrooms
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce
  • 2 teaspoons sugar
  • Salt to taste
  • 1 cup peanut or vegetable oil
  • 2 teaspoons water
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 549kcal (27%)
Total Fat 35g (54%)
Saturated Fat 5g (27%)
Cholesterol 93mg (31%)
Total Carbohydrate 21g
Dietary Fiber 4g
Sugars 7g
Protein 35g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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