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Stir-Fried Shrimp with Snow Peas and Ginger


Stir-Fried Shrimp with Snow Peas and Ginger Recipe

Ingredients:
  • 1 tablespoon salt
  • 2 cups cold water
  • 1 pound shrimp, peeled and deveined
  • 1/3 cup chicken broth
  • 2 teaspoons rice wine
  • 1 1/2 teaspoons soy sauce
  • 1 1/2 teaspoons cornstarch
  • 3/4 teaspoon sugar
  • 1/8 teaspoon ground white pepper
  • 1 tablespoon vegetable oil
  • 2 tablespoons minced garlic
  • 1 teaspoon minced fresh ginger root
  • 2 teaspoons vegetable oil
  • 6 ounces snow peas, strings removed
  • 2 tablespoons chopped fresh chives
  • 1/4 teaspoon salt
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 207
Total Fat 7.8g
Saturated Fat 1.3g
Cholesterol 173mg
Sodium 2172mg
Total Carbohydrate 7.8g
Dietary Fiber 1.3g
Sugars 2.6g
Protein 24.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0942330837


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