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Stir-Fried Shrimp with Okra and Lime
- 1 pound shrimp, shelled and deveined
- The juice of ½ lime
- 1 tablespoon sugar
- 1 tablespoon canola oil
- 2 tablespoons unsalted butter
- 1 pound okra, trimmed and chopped or slivered
- ¼ cup fresh cilantro, chopped
- Lime wedges for garnish
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 256kcal (13%)|
|Total Fat 11g (17%)|
|Saturated Fat 4g (22%)|
|Cholesterol 188mg (63%)|
|Total Carbohydrate 14g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|