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Stir-Fried Ginger Shrimp with Snow Peas

Stir-Fried Ginger Shrimp with Snow Peas Recipe

  • 1 tablespoon cornstarch
  • 2 teaspoons soy sauce
  • 2 teaspoons Asian sesame oil
  • 1 tablespoon minced fresh ginger
  • 2 pounds Large shrimp, shelled and deveined
  • ¼ cup dry sherry or Shaoxing rice wine
  • 2 tablespoons soy sauce
  • 2 teaspoons sugar
  • 2 scallions, white and light green parts only, thinly sliced
  • ¼ cup water
  • 3 tablespoons peanut oil
  • ½ pound snow peas, cleaned
  • 2 tablespoons minced fresh ginger
  • Dash of chile oil
  • Steamed white rice for serving
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 281kcal (14%)
Total Fat 11g (17%)
Saturated Fat 2g (9%)
Cholesterol 230mg (77%)
Total Carbohydrate 8g
Dietary Fiber 1g
Sugars 3g
Protein 33g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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