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Stir-Fried Beef with Tomato and Basil

Stir-Fried Beef with Tomato and Basil Recipe

  • 10 ounces beef tenderloin
  • 4 teaspoons cornstarch, divided
  • 5 teaspoons vegetable oil, divided
  • ¼ teaspoon salt
  • Dash white pepper
  • 1 small white onion
  • 2 medium tomatoes
  • ½ ounce (about 12 leaves) fresh basil
  • 1 teaspoon minced garlic
  • 2 tablespoons hoisin sauce
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 547kcal (27%)
Total Fat 39g (59%)
Saturated Fat 11g (57%)
Cholesterol 94mg (31%)
Total Carbohydrate 20g
Dietary Fiber 3g
Sugars 9g
Protein 30g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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