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Sticky treacle-glazed ham


Sticky treacle-glazed ham Recipe

Ingredients:
  • 3.5-4kg/7lb 10oz-9lb boned rolled piece unsmoked ham
  • 2 oranges , 1 cut into wedges and finely grated zest and juice of the other
  • 1 cinnamon stick
  • 2 tbsp English mustard
  • 85g black treacle
  • handful cloves
  • big bunch bay leaves and orange segments, to serve (optional)
Directions:
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