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Sticky clementine & ginger puddings


Sticky clementine & ginger puddings Recipe

Ingredients:
  • 3 clementines
  • 140g butter , plus extra for greasing
  • 6 tbsp golden syrup
  • 175g golden caster sugar
  • 3 eggs , beaten
  • 140g self-raising flour
  • 85g ground almonds
  • pinch ground ginger
  • 2 knobs stem ginger , finely chopped
  • cream or custard, to serve
Directions:
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