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Sticky apple cups


Sticky apple cups Recipe

Ingredients:
  • 2 medium Bramley apples , about 200g each
  • 85g dried dates , roughly chopped
  • 85g ready-to-eat prunes , roughly chopped or raisins
  • 2 tbsp light muscovado sugar
  • 1 tsp mixed spice
  • 1 small orange , zest and juice
  • 0% Greek yogurt or fromage frais, to serve
Directions:
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