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Stewy White Beans


Stewy White Beans Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 2 small shallots, finely chopped
  • 2 cloves garlic, finely chopped
  • 1 pound mustard greens or kale, stems removed and leaves sliced into 1-inch strips
  • 2 teaspoons juice from 1 lemon
  • 1 light brown sugar
  • 1/4 teaspoon bay leaf
  • 1 red pepper flakes
  • 1 14.5-ounce can vegetable broth
  • 1 28-ounce can whole or diced tomatoes, undrained
  • 1 1/2 teaspoons 15-ounce can white beans, drained
  • 1/2 teaspoon kosher salt
Directions:
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Rank

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