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Stewed Zucchini with Garlic, Basil, and Mint


Stewed Zucchini with Garlic, Basil, and Mint Recipe

Ingredients:
  • 1/2 cup extra-virgin olive oil
  • 2 garlic cloves, thinly sliced
  • 3 pounds small zucchini, trimmed, cut on a diagonal into 1/4" slices
  • 1/4 cup coarsely chopped fresh basil
  • 1/4 cup coarsely chopped fresh mint
  • Sea salt and freshly ground black pepper
Directions:
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Rank

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