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Stewed Potatoes and Green Beans with Tomatoes


Stewed Potatoes and Green Beans with Tomatoes Recipe

Ingredients:
  • 1 pound green beans, trimmed and cut into 2-inch pieces
  • 2 pounds russet (baking) potatoes, peeled and cut into 1-inch pieces
  • 4 large garlic cloves, minced
  • 1/4 cup extra-virgin olive oil
  • 1 (28-ounces) can whole tomatoes in juice
  • 1 cup water
Directions:
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Rank

35.6223796484


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