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Stewed Mushrooms

Stewed Mushrooms Recipe

  • ¼ lb. fresh mushrooms
  • 1/3 cup water
  • 1/8 tsp salt
  • ½ Tb lemon juice (which helps keep mushrooms white)
  • 1 Tb butter
  • A 4- to 6-cup enameled saucepan
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 33kcal (2%)
Total Fat 3g (5%)
Saturated Fat 2g (9%)
Cholesterol 8mg (3%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 1g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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