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- 1 pound dried Corona beans (or other large white beans), soaked overnight in water to cover
- 2 garlic cloves, crushed and peeled
- 2 or 3 large ripe tomatoes, diced (or one 14-ounce can peeled whole tomatoes)
- Kosher salt and freshly ground black pepper
- Extra virgin olive oil
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 281kcal (14%)|
|Total Fat 3g (5%)|
|Saturated Fat 0g (2%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 48g|
|Dietary Fiber 12g|