Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Steamed trout with watercress sauce
- 2 rainbow trout fillets
- 100g watercress , roughly chopped
- 100g tub of low-fat fromage frais
- 2 tbsp capers , rinsed and chopped
- lemon , juiced
- iceberg lettuce , cut into wedges
Directions:View on BBC Good Food
Why don't we display directions?