Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Steamed Uku Laulau with Ginger-Scallion Sauce


Steamed Uku Laulau with Ginger-Scallion Sauce Recipe

Ingredients:
  • 8 ti leaves or banana leaf squares
  • 4 (6-ounce) uku (gray snapper) fillets
  • Salt to taste
  • 4 ounces ogo (seaweed)
  • 4 (1-ounce) slices lop cheong (Chinese sausage) or other hard sausage
  • 1/4 cup finely julienned ginger
  • 1/4 cup finely julienned scallions, white parts only
  • 1/4 cup julienned onion
  • 1/4 cup peanut oil
  • 1/4 cup dark sesame oil
  • 1/2 cup Chicken Stock
  • 1/4 cup Yamasa soy sauce or other brand
  • 1 tablespoon cilantro leaves
Directions:
View on

Why don't we display directions?


Rank

34.8077773574


What's this?

Share
http://food2fork.com/view/47035a