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Steamed Ginger Pudding

Steamed Ginger Pudding Recipe

  • 2 tbsp golden syrup, plus more for serving
  • 1 tbsp fresh bread crumbs
  • ¾ cup all-purpose flour
  • 1 tsp ground ginger
  • ¾ tsp baking powder
  • ¼ tsp salt
  • 8 tbsp butter at room temperature, plus more for the bowl
  • 2/3 cup sugar
  • Finely grated zest of 1 lemon
  • 2 large eggs, beaten
  • ¼ cup whole milk
  • 6-cup heatproof bowl
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 352kcal (18%)
Total Fat 20g (30%)
Saturated Fat 12g (58%)
Cholesterol 117mg (39%)
Total Carbohydrate 42g
Dietary Fiber 1g
Sugars 25g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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