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Steak with barbecue sauce
- 4 lamb leg steaks (of beef if you prefer)
- 1 tbsp sunflower oil , plus a little extra
- 1 onion , chopped
- 150ml tomato ketchup
- 3 tbsp Worcestershire sauce
- 2 tbsp light muscovado sugar
- 2 tbsp red wine vinegar
Directions:View on BBC Good Food
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