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Steak au Poivre

Steak au Poivre Recipe

  • 4 sirloin steaks or filet mignons, about 8oz (225g) each
  • ½ tsp dry mustard
  • 1–2 tsp black peppercorns
  • 2 tbsp vegetable oil
  • ¼ cup sherry or brandy
  • 2/3 cup creme fraiche
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 720kcal (36%)
Total Fat 56g (86%)
Saturated Fat 21g (107%)
Cholesterol 170mg (57%)
Total Carbohydrate 3g
Dietary Fiber 0g
Sugars 2g
Protein 45g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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