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Steak and Potato Pie


Steak and Potato Pie Recipe

Ingredients:
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 cup lard, chilled and cut into small pieces
  • 1/2 cup ice water, or as needed
  • 2 1/2 tablespoons all-purpose flour
  • 1/2 teaspoon dried thyme leaves
  • 1/2 teaspoon paprika
  • 1/8 teaspoon ground black pepper
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon ground allspice
  • 1 1/2 pounds boneless beef round steak, cut into 1-inch pieces
  • 1/3 cup olive oil
  • 2 cups chopped sweet onion
  • 1 cup beef broth
  • 3/4 cup dry red wine
  • 1 cup peeled and diced potatoes
  • 1 cup sliced carrots
  • 1/2 teaspoon dried thyme leaves (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 414
Total Fat 17g
Saturated Fat 4.2g
Cholesterol 32mg
Sodium 378mg
Total Carbohydrate 44.1g
Dietary Fiber 2.9g
Sugars 2.8g
Protein 16.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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