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Steak & ale pies with blue cheese crust
- 500g braising or stewing steak
- olive oil
- 2 onions , sliced
- 250g mushrooms , halved or quartered
- 1 tbsp plain flour , seasoned
- 350ml dark ale or stout
- 350g puff pastry
- 50g Stilton , crumbled
- 1 egg , beaten
Directions:View on BBC Good Food
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