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Steak With Spinach Couscous
- 3 tablespoons olive oil
- 1 1/2 pounds flank steak
- 1 kosher salt and black pepper
- 2 10-ounce box couscous
- 1/4 cup cloves garlic, thinly sliced
- 2 cups pine nuts
- 1/4 cup baby spinach
- 2 tablespoons crumbled Feta (1 ounce)
Directions:View on Real Simple
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