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Steak With Golden Zucchini
- 6 teaspoons olive oil
- 1 1/2 pounds strip steak
- 1 1/2 pounds kosher salt and pepper
- 1 teaspoon small zucchini, halved lengthwise
- 1 grated lemon zest
- 3 tablespoons small clove garlic, finely chopped
- 2 tablespoons chopped fresh herbs (such as parsley, cilantro, or basil)
Directions:View on Real Simple
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