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Steak Teriyaki


Steak Teriyaki Recipe

Ingredients:
  • 1/3 cup mirin rice wine
  • 1/3 cup sake
  • 1/3 cup soy sauce (if cooking gluten-free, use gluten-free soy sauce)
  • 1 Tbsp sugar
  • 1 Tbsp fresh grated ginger
  • 1 1/2 to 2 lb flank steak or skirt steak
  • Olive oil or grapeseed oil
Directions:
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