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Steak Dinner


Steak Dinner Recipe

Ingredients:
  • 1 1/2 pounds red or Yukon gold potatoes (4 or 5), pierced several times
  • 1/2 tablespoon olive oil
  • 1 to 1 1/2 pounds flank steak
  • 1/2 cup kosher salt and black pepper
  • 3 1/2 teaspoons sour cream
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons cider vinegar (optional)
  • 1 finely chopped fresh chives, plus more for serving
Directions:
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