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St. Louis Pork Steaks
- 5 pork shoulder steaks
- 1 pinch seasoned salt to taste
- 1/8 teaspoon seasoned pepper to taste
- 2 cups apple cider vinegar
- 1 1/2 cups water
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 36.1g|
|Saturated Fat 12.5g|
|Total Carbohydrate 1g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|