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Sriracha Deviled Eggs Recipe


Sriracha Deviled Eggs Recipe Recipe

Ingredients:
  • 12 eggs
  • 6 tablespoons
  • 2 teaspoons Dijon mustard
  • 4 teaspoons Sriracha hot sauce
  • 2 teaspoons freshly squeezed lime juice
  • 2 teaspoons finely chopped fresh cilantro
  • Kosher salt
  • Freshly ground black pepper
  • Pickled carrots or daikon, for garnish (optional)
  • Finely chopped fresh cilantro leaves, for garnish (optional)
Directions:
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