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Squash Stuffed Chicken Breasts

Squash Stuffed Chicken Breasts Recipe

  • 1 tablespoon butter
  • 1/2 cup finely diced acorn squash
  • 1 green bell pepper, diced
  • 1 small onion, finely diced
  • 1 stalk celery, chopped
  • salt and pepper to taste
  • 4 skinless, boneless chicken breasts
  • 2 ounces shredded Cheddar cheese
  • 2 cups all-purpose flour for coating
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 461
Total Fat 9.8g
Saturated Fat 5.3g
Cholesterol 91mg
Sodium 197mg
Total Carbohydrate 53g
Dietary Fiber 2.9g
Sugars 2.2g
Protein 37.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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