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Spuds stuffed with tuna & chives


Spuds stuffed with tuna & chives Recipe

Ingredients:
  • 4 baking potatoes
  • 250g tub 'virtually fat-free' cottage cheese with onions and chives
  • 200g can tuna in water, drained
  • 1 celery stick, sliced
  • 3 spring onions , trimmed and sliced
  • green salad and Tabasco sauce , to serve
Directions:
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