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Spring greens & gammon soup
- 450g piece gammon , soaked overnight
- 2 bay leaves
- 2 medium onions , sliced
- 2 tsp paprika
- 2 large potatoes , peeled and chopped into small chunks
- 225g spring greens , roughly chopped
- 450g can cannellini beans , drained and washed
Directions:View on BBC Good Food
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