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Spring Veggie Bagel Sandwich
- 1/4 cup cream cheese
- 1/4 teaspoon fresh lime juice
- 1/4 teaspoon balsamic vinaigrette
- salt and ground black pepper to taste
- 1 bagel, sliced in half
- 3 radishes, thinly sliced
- 1/4 cup arugula
- 3 slices tomato
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|Serving Size 1/1 of a recipe|
|Amount Per Serving|
|Total Fat 21.7g|
|Saturated Fat 12.9g|
|Total Carbohydrate 36g|
|Dietary Fiber 2.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|